PFANNI bread dumplings with fried onions
Suitable for vegetarian dishes
Even if you swear by our classic bread dumplings: You should try this delicacy. Because the bread dumpling with fried onions provides a hearty variety on your plate. Ideal with veal fricassee, braised beef or cream vegetables. Maybe next Sunday?
preparation
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100g included prepared per 100g per serving ** % * per serving energy 1709 kJ / 405 kcal 600 kJ / 142 kcal 1140 kJ / 270 kcal 14% fat 11 g 4 g 7.6 g 11% hereof: saturated fatty acids 5.2 g 1.8 g 3.4 g 17% carbohydrates 65 g 23 g 44 g 17% of which sugars 5.7 g 2 g 3.8 g 4% Fiber 3.4 g 1.2 g 2.3 g protein 10 g 3.5 g 6.7 g 13% salt 3 g 1.1 g 2.1 g 35% sodium 1.2 g – – *% of the reference intake for an average adult (8400 kJ / 2000 kcal)** 1 portion = 190 g (consumer unit contains 3 portions)The products may underlie changes of recipe. The information on the product packaging is binding.
ingredients
Ingredients: 64% bread bread (WHEAT FLOUR, table salt, yeast, sunflower oil, paprika), starch, 8% fried onions (onions, sunflower oil), palm oil, WHEAT FLOUR, WHOLE EGG POWDER, DURUM WHEAT SEMOLUM, table salt, chives, flavors, yeast extract, turmeric. May contain traces of milk and celery.