Crisp and tender, gently baked mini tart bases made of shortcrust pastry. Mini works of art can be created with a few toppings. These Delicate Shortcrust Tartlets taste particularly good with strawberries and custard.
Ingredients:
wheat flour, sugar, palm fat, glucose syrup, maize starch, whole egg, soy flour, glucose-fructose syrup, salt, lemon peel, raising agents (ammonium bicarbonate, sodium hydrogen carbonate), emulsifier (Lecithins (soy)), Bourbon vanilla bean powder.
wheat flour, sugar, palm fat, glucose syrup, maize starch, whole egg, soy flour, glucose-fructose syrup, salt, lemon peel, raising agents (ammonium bicarbonate, sodium hydrogen carbonate), emulsifier (Lecithins (soy)), Bourbon vanilla bean powder.
Allergene:
May contain traces of milk and nuts.
May contain traces of milk and nuts.
Nutrician per 100g:
| energy | 2068 kJ / 493 kcal |
| fat | 22 g |
| of which saturates | 11 g |
| carbohydrate | 66 g |
| of which sugars | 23 g |
| fibre | 2,1 g |
| protein | 6,8 g |
| salt | 0,63 g |
