10.6 oz
Traditional German Sauerkraut Sour Cabbage – Mildessa in a can our classic one
Fully pre cooked Sauerkraut with Vitamin C
Our Mildessa Mild Sauerkraut is a natural source of Vitamin C and provides amazing German flavor on your plate. We prepare it according to decades of experience using our traditional family-owned recipe. Only select cabbage from local contract farming is used. All natural, vegan, lactose-free and gluten-free.
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Sustainability and regionality play an increasingly important role for consumers.
We, the Hengstenberg family, have been producing the finest sauerkraut and finest red cabbage from sustainable cultivation in Germany for generations. Through decades of close, trusting cooperation with our farmers, we can ensure the high quality of the raw material.
For our herb specialties, we only use herb from sustainable cultivation, which is processed with a lot of experience according to our family-owned recipes. This gives our herb specialties the rounded taste they owe their name to Mildessa and for which we guarantee every product.